Lexi was a vibrant, soft-ball-playing, teenager. No one suspected that the blurry vision and headaches she started experiencing around the first of March this year could be anything terribly serious. Teenagers always have something new going on with their bodies. But Briana wanted to be on the safe side and took her to Dr. Tad Kosanovich, at Englewood Eye Center, where Briana was working.   

The optometrist discovered there was a serious problem and immediately referred the family to Johns Hopkins All Children’s Hospital, in St. Petersburg. There, doctors saw that a large tumor was present on the left side of Lexi’s brain. They acted quickly and operated, removing the entire tumor. With further examination, however, they found she still had cancer, and it was aggressive and was already at stage 4, meaning it had spread.

The current providers of cellular services have begun the promised activities of sustaining service for Boca Grande.
Verizon has filed an initial permit in both Lee and Charlotte Counties for small cellular sites on the north end. Verizon is still attempting to locate another COW (Cell tower On Wheels) to supplement the service-deficient areas.
AT&T has responded by relocating their tower to the bike path and increasing its height. Users have reported improved connectivity and services. Also, diesel generators are being replaced with local electric services. AT&T is still trying to locate additional COWs for the service deficient areas on the island.

One of the biggest bones of contention, however, was not either of those things, but rather something that sits on the property of the big house. The Whispering Bench, created by Louise du Pont Crowninshield in the early 1900s, sits next to The Promenade and has been recognized by some as one of the last vestiges of the original Crowninshield property that once stood there, aside from the home next door that was Frank Crowninshield’s art studio and the pool and pool house at the corner of 1st Street and Gilchrist. 

Friends of Boca Grande invited Bren Smith to share stories from his book, “Eat Like a Fish,” detailing his bold vision for the future at the Community Center on Wednesday, April 19 at 4:30 p.m. Bren will show how we can transform current agriculture models while enjoying delicious, nutritious, locally grown food, not to mention how restorative ocean farming could create millions of jobs and protect our planet from the causes and effects of climate change. To learn about Bren Smith in advance of his lecture, please plan to join him the night before for a kelp inspired seafood dinner prepared by the chefs at the Eagle Grille on Tuesday, April 18, 5:30 p.m.