There are always those guys who fly under the radar whenever possible and, quite often, they are the true heroes. Firefighter Wayne Griffith flew so low under the radar, it’s hard to find people who knew him very well, much less had heard him utter a word. We all knew his face, though, because whenever […]
RL: There are two themes if you can consider one book a theme. This year we will look at fish, vegetable farming, and the plight of birds and insects. The lone book deals with America’s first rape trial in 1783 and its impact then and impact now.
BB: Let’s start with fish.
RL: Paul Greenberg is a lifelong fisherman and an award-winning writer on oceans, climate change, the environment, and culinary matters. His book, Four Fish: The Future of the last Wild Food, looks at four fish – salmon, bass, cod, and tuna (recently he has added shrimp to the list!) that are at present the base of a fish diet.
BB: Sounds interesting, what is his main thesis?
RL: A century ago nearly all seafood was wild. Now half is produced through aquaculture. Paul travels the globe looking for where we went wrong with the human – ocean relationship and how we might one day get it right.
Your pets look to you as a provider of sustenance, comfort and safety. It is your responsibility to learn to think like them, understand how they feel pain and stress, understand that they do not always deal with these things like humans do and find ways to optimize your communication and relationship with them.
It brings preparedness to a whole new level to be responsible for the daily needs of a pet that will be in a new environment, quite often around strangers, foreign noises, sights and smells. While you can have all of the supplies your pets’ needs taken care of, the most important part of prepping is to try to understand their mindset in such unfamiliar circumstances.
There are several stories in Lee County, where Fort Myers Beach was almost entirely wiped out, where residents were holding their exhausted pets over their head with water up to their chin. Those pet owners were ready to lay down their lives for their animals – and you either understand it or you don’t.
If you’ve been seeing a United States Department of Agriculture (USDA) truck out on the Boca Grande Causeway lately, it’s because it’s prime season for iguana hunting.
While the Lee County portion of the island uses trapper George Cera, who has been on the job for about 16 years, the Municipal Service Benefit Unit (MSBU) takes care of the iguana issue in the Charlotte County part of the island. They hired the USDA about 10 years ago.
Anyone who knows island resident Libby Frazier knows that she is a lover of all animals. You might see her on her golf cart in town, several dogs in tow, running daily errands. There are few people who can say they have taken their cockatoo or their chickens to the Blessing of the Animals that the churches used to have here, but she is one of them.
Just recently Libby was at home when she saw her dog, Lucy, running toward her and knew right away that something was wrong. Libby could feel the heat emanating from her, could see her labored breathing and realized that she was overheating.
She did the only thing she could think of, the same thing that many people would do in her position – she filled a tub with cold water, dumped some ice in it and put her little dog in to cool off.
Two days later, though, Lucy passed away. Libby was devastated. We are so sorry for her loss.