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Profile Tom Haggerty

September 29, 2017
By Marcy Shortuse
■ BY SUE ERWIN If you’re planning to attend a lunch or dinner event at The Gasparilla Inn & Club, trust that Tom Haggerty, the friendly sous chef in the kitchen, is working hard preparing some delicious items on the menu. Tom has been chef de cuisine at the establishment for the past four years. He works […]

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