STAFF REPORT – Islanders are beginning to head north and are asking about where to leave non-perishable food. Questions may be directed to Jane Caple at (941) 223-2367, Jim Cochrun at (239) 682-0091 or Nick Kaiser at 964-0141. Also, Jim Bensen of Paradise Exclusive/Parsley-Baldwin will continue to accept non-perishable food at the office at 428 […]